Four years ago, I spent a magical summer in Paris, capturing memories in a long-forgotten blog. Every Thursday, I’ll post my favorite entries from that blog. This is reprinted from 7-14-10. This post is dedicated to food. Le Marais…
Salted Cheese Tea and other things I've put into my mouth.
One of my favorite parts of the Shanghai experience so far has been seeking the grossest food I can find — and eating it. Salted cheese bubble tea (many things here are mistranslated, so the reality can be much worse) is high on…